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1

Fruit Roll-Ups

Description

One of my favorite treats as a kid. Labeled gluten free right on the box.

1

cranberries

Description

Wonderful tart berry used in many holiday recipes.

1

golden raisins

Description

Wonderful addition to any chutney, many cookies or breads. Great snack!

2

apricots

Description

Fruit, often dried.

0

Orange

Description

Citrus fruit

-1

Debys Gluten Free Bakery

Description

Located in Denver, CO. Debys provides gluten-free food to Coors Field, Vitamin Cottage, and several restaurants in the Denver Area. You can order food online too at http://www.debysglutenfree.com/. They'll ship anywhere!

0

Herbs de Provence

Description

This is a spice blend that is one of my very favorites. I use it in some soups,baked chicken. There are so many other dishes that you can use it in. The blend has dried herbs like,marjoram,thyme,savory,basil,rosemary,sage,fennel seeds.

0

Caramels

Description

Yummy candy. Kraft is gluten-free. Not sure of other brands, so read labels!!

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Baby Ruth

Description

Chocolate, caramel, peanuts and nougat...Who could ask for more in a candy bar?

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Chianti Grill

Description

Restaurant - Has Gluten free Menu and gluten free pasta

1

Chex

Description

Honey Nut,Chocolate, Corn, RIce

1

Worcestershire Sauce

Description

Again, I'm not aware of any unsafe Worcestershire sauce, but make sure to read the label. My favorite brand is Lea & Perrins. Note from @marissa ... Most brands of Worcestershire sauce use malt vinegar. Lea & Perrins says on their site that they are "suitable to a gluten free diet" but they don't claim to be totally gluten free

2

Lentils

Description

Super nutritious legumes. Their shape and thin skins make them faster to cook than most beans. They have a unique flavor and texture.

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Montina

Description

a type of flour created from milled Indian rice grass, native to Montana. Montina was determined to be gluten-free by Dr. David Sands, a plant pathologist working at Montana State University. Indian rice grass is now grown by local farmers and processed at an individually owned dedicated gluten-free plant. There are no GMOs in the growing of the rice grass or processing of Montina Flour.

1

THE Brownie

Description

This is The Brownie you've dreamed of - Gluten, Egg, Nut & Dairy Free! It's so moist, it feels half baked. Made with imported Belgium cocoa and kid tested, you can't go wrong. Try not to eat them for breakfast. . . For an excellent variety of cookies visit cookiesforme.com. Our company is a labor of love. We want celiac sufferers to have baked goods that are delicious, especially our Matthew! Find us in Wegmans, Whole Foods and even Disney!

safe

0

tapioca flour

Description

Also known as tapioca starch, cassava flour or cassava starch. It's made from the cassava root. A light, white and quite velvety textured flour. Brings the "chewy" texture to baked goods.

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Cream of Rice Cereal

Description

I love cream of wheat. When I was growing up my grandmother always made it for me. A friend told me about Cream of Rice so I tried it. I was amazed at how similar it is to Cream of Wheat. I love it! It is the perfect breakfast cereal on a cold morning.

safe

2

chex cereal

Description

says gluten free right on the box. chocolate, honey nut, cinnamon, strawberry, rice and corn flavors. Can also use for crusts, to bread meats, etc. http://www.chex.com/Recipes/GlutenFree.aspx

safe

2

Dinty Moore Beef Stew

Description

Says Gluten Free right on the can!

1

chives

Description

An herb with a slight onion flavor. Wonderful in salad dressings, on top of baked potatoes or in many other foods. Brings a really nice mild onion flavor to foods.

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