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Xanthan Gum safe

   

By curioduo

2009-08-19 20:07:32

If you're in the GF world, you'll use this one a LOT! And you'll want to look for it on food labels at the grocery store. It's usually used in place of wheat flour or modified food starch as a thickening agent.

Recipes that feature Xanthan Gum as an ingredient

Instructions

Tags baking flour labels

 

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