Score: 1
Blueberry Crisp
A tasty way to enjoy the fresh blueberries you picked!
By valeriefender
2010-07-30 13:44:09
So tasty, one of my husbands favorite desserts! Can be made with fresh or frozen berries to enjoy all year long.
| Prep time | 10 minutes |
| Cooking time | 30 minutes |
| Servings |
Ingredients
4 cups blueberries
1/2 cup sugar
1/4 cup corn starch
1/2 cup gluten free oats
1/4 cup butter or margarine
1/2 cup unsweetened coconut
1/2 cup brown sugar
Instructions
Place berries in a medium sauce pan. Combine the sugar and corn starch in a small bowl, whisking to thoroughly combine. Add sugar mixture to berries and heat to just boiling, stirring constantly. Pour berry mixture into an 8×8 inch baking pan that has been sprayed with non stick cooking spray.
In another mixing bowl, combine the remaining ingredients with a fork or your fingers until the butter is in small pieces and well combined with the ingredients. Spread evenly over berry mixture. Bake in a 375 degree oven for 30 minutes or until bubbly and golden brown. Serve warm with vanilla ice cream or fresh whipping cream.
| Category | Dessert |
| Cuisine | North American |
| Diet Choices | gluten-free, dairy-free |
| Tags | blueberries blueberry crisp dessert |
