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Cilantro Vinaegrette
Take your salad "South-of-the-Border" with this tasty dressing!
By valeriefender
2010-04-08 13:28:22
This dressing is super easy to prepare in your blender and adds a tasty zest to any salad. Drizzle it over sliced tomatoes and mozzarella cheese for a different twist. So good! Use it as a marinade for chicken or steak for a change of pace.
| Prep time | |
| Cooking time | |
| Servings |
Ingredients
1/3 cup white wine vinegar
1/2 cup fresh cilantro leaves
3 tablespoons sugar
1 jalapeno pepper, seeded and chopped
1 garlic clove, peeled and chopped
3/4 teaspoon kosher salt
2/3 cup olive oil
Instructions
Combine the first six ingredients in your blender. While processing, gradually drizzle the oil in a steady stream. Serve over salad or as a marinade for meat. Store in the refrigerator.
*When cutting hot peppers, disposable gloves are highly recommended. Wash your hands thoroughly and avoid touching your face.
| Category | Salad |
| Cuisine | Latin American |
| Diet Choices | gluten-free, dairy-free |
| Tags | dressing salad salad dressing summer salad |
