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Score: 3

Delicious Gingerbread Cupcakes safe

These are so moist and have a nice dark color to them

By TanyaG

2009-10-17 03:19:48

I made this recipe from using the TanyaG's Gluten-Free flour mix that is on this site. The texture is very much like a cupcake that you used to have. There is a wonderful flavor to these as well. When you bite into them it will remind you right away of the fall and the holidays.

Prep time 15 minutes
Cooking time 20 minutes
Servings 12 cupcakes


1 1/2 cups of TanyaG’s gluten free flour mix
1 teaspoon of baking powder
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
1/4 teaspoon ground cloves
1/8 ground allspice
1/2 ground ginger
1/2 teaspoon of salt
1/2 cup butter
1/4 cup water
1/2 cup packed dark brown sugar
1/2 cup molasses
3 large eggs


Preheat oven to 350

In a small bowl melt the butter and water in the microwave.

Sift together all dry ingredients. Set aside.

Beat together the molasses and brown sugar until smooth. Add eggs one at a time. Beating for 30 seconds after each egg.

Beat in the flour mixture slowly just until incorporated. Add the butter mixture beat until smooth. Batter will be runny.

Fill your sprayed/lined muffin pan 3/4 inch full. Bake for about 20 minutes.

These are really good with your favorite cream cheese frosting on top.

Category Dessert
Cuisine North American
Diet Choices Gluten-free
Tags cupcakes gingerbread gluten-free holidays


  • valeriefender
    Oct. 17, 2009

    Yummy...I want to bake these just so my house smells yummy! :-) I'm sure they taste wonderful too. Perfect for a fall morning with a steamy cup of coffee. May have to try that this weekend. :-)

    Reply to This Post
  • Meran
    Oct. 21, 2009

    May I suggest putting TanyaG's flour recipe, by itself, on this site? I've only found it attached to other recipes.

    Reply to This Post
  • curioduo
    Dec. 19, 2009

    It is posted as TanyaG's Flour Mix #1. She also has now posted mixes #2 and #3.

    Reply to This Post
  • Meran
    Oct. 21, 2009

    also, were you aware that this version does NOT give me a printer friendly version of the recipe? Just letting you know.. (I notice the 'beta' in the heading of the software)

    Reply to This Post
  • curioduo
    Dec. 19, 2009

    The printer friendly button is working now, I believe, on all of the recipes.

    Reply to This Post

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