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Egg-Free, Gluten-Free Chocolate Cream Pie
Lots Of Chocolate - Need I Say More?
By jensglutenfree
2009-10-01 15:31:58
This mouth watering gluten-free dessert is sooo easy to make and absolutely delicious. You can find the original dessert and some fun gluten-free facts and tips at www.jensglutenfreeblog.com.
| Prep time | 30 |
| Cooking time | None |
| Servings | 6-8 |
Ingredients
1 gluten free pie crust
1 container Rich’s Whip
2 Boxes gluten free chocolate pudding mix
1/2 cup milk (I use rice milk)
Instructions
Whip up the Rich’s Whip until stiff.
Mix in chocolate pudding and whip until well blended.
Add the rice milk and continue whipping until it softens.
Spoon into pie shell and refrigerate.
Enjoy!
| Category | Dessert |
| Cuisine | North American |
| Diet Choices | gluten-free, egg free |
| Tags | celiac chocolate chocolate cream pie egg-free gluten-free |
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Oct. 1, 2009
Reply to This PostYum! Do you have a pic? Sounds mucho nummy ... :)
