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Grilled Chicken Pasta Salad safe

A tasty salad to use leftover grilled chicken in.

By valeriefender

2010-06-16 15:02:15

Quick and easy to make and so tasty! A family favorite around here.

Prep time
Cooking time
Servings

Ingredients

1 package (16 ounce) gluten free pasta
2 cups chopped, grilled chicken
1/2 medium sweet onion, chopped
1 cup fresh or frozen (thawed) peas
1 cup mayonnaise
Salt and Pepper to taste

Instructions

Cook pasta according to package directions, then run cold water over pasta to cool it down. Prepare other ingredients while pasta is cooking. Combine all in a medium sized bowl and serve or chill. Keep leftovers in the refrigerator.

Category Salad
Cuisine North American
Diet Choices gluten-free, corn-free
Tags bbq chicken grilled chicken grilling pasta pasta salad peas salad side dish

 

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