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Savory Garlic Pumpkin Seeds safe

A tasty and toasty treat any time!

By valeriefender

2011-10-05 18:22:17

Great on salads, as a snack or any time you need a salty treat. So good for you too!

Prep time 5 minutes
Cooking time 45-60 minutes
Servings 8


1 Tablespoon vegetable oil
1/2 teaspoon celery salt
1/2 teaspoon granulated garlic
1/2 teaspoon seasoned salt (can just use sea salt)
2 cups pumpkin seeds


Whisk together everything but the pumpkin seeds. Once thoroughly combined, toss pumpkin seeds in mixture until completely coated. Spread on a greased baking sheet and bake in a 250 degree oven for 45-60 minutes or until golden brown.

Category Snack
Cuisine North American
Diet Choices gluten-free, soy-free, corn-free, tree nut-free, egg-free
Tags garlic party Pumpkin Pumpkin seeds salad topping snack treat


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