Score: 1
Touch of Coconut Biscuits
These are just so fluffy and good
By TanyaG
2011-04-18 19:44:20
| Prep time | 15 minutes |
| Cooking time | 10 to 12 minutes |
| Servings | 9 biscuits |
Ingredients
1/2 cup white rice flour
1/4 potato starch
1/4 tapioca starch
1 tsp xanthan gum
2 tsp baking powder
1 tsp baking soda
1 1/2 teaspoons sugar
1 tsp salt
2 Tbs coconut flour
2/3 coconut milk
1/4 applesauce unsweetened
1/4 cup canola oil
1 tbs lemon
Instructions
Heat oven to 450 degrees
Whisk dry ingredients in medium bowl.
Add the lemon juice to the milk.
Add all ingredients except the milk mixture.
When combined add the milk mixture and mix well.
Drop tablespoon scoops onto either a pan lined with a silpat or parchment paper. They need to be two inches apart.
Bake for about 8 to 12 minutes
Makes about 9 biscuits
| Category | Bread and Rolls |
| Cuisine | North American |
| Diet Choices | gluten free |
| Tags | biscuits bread dinner |
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May 15, 2011
Reply to This PostThese look great, adding this to my recipes
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May 20, 2011
Reply to This PostThank you!I hope you like them.
